Application Note Re-View: AS249 – Taste and Odour Analysis in Water Using The Anatune Robotic DiLLME Analyser

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Application Note Re-View: AS249 – Taste and Odour Analysis in Water Using The Anatune Robotic DiLLME Analyser

 

This Application Note ReView takes a look back at AS249 which demonstrates a successfully developed and validated automated Dispersive Liquid-Liquid MicroExtraction (DiLLME) method for the extraction of geosmin, 2-methylisoborneol and other compounds in water taste and odour analysis.

Using the sensitivity and selectivity of the Agilent 7010B High Efficiency Source, small sample sizes of 8 mL were used whilst achieving very low limits of detection.

 

 Agilent 7010B High Efficiency Source

 

This automated solution provides significant advantages, such as reducing the manual preparation steps and the reproducibility that comes with an automated system.

 

Anatune Robotic DiLLME Analyser

 

Download the full Taste and Odour Analysis in Water Using The Anatune Robotic DiLLME Analyser Application Note here

 

CONTACT US for more information.

 

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